FUNDING PROGRAM: USDA Notice of Solicitation of Applications for Inviting Applications for the Rural Economic Development Loan and Grant Programs for Fiscal Year 2025. FUNDING...
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FUNDING PROGRAM: USDA Forest Service Hazardous Fuels Transportation Assistance Grants. FUNDING AGENCY: USDA. OPPORTUNITY: The funding opportunity for the Hazardous Fuels Transportation Assistance Program is...
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FUNDING OPPORTUNITY NUMBER:DE-FOA-0003417. FUNDING PROGRAM: DOE Small Business Innovation Research (SBIR) Small Business Technology Transfer (STTR) - FY 2025 Phase 1 Release 1. FUNDING AGENCY:...
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FUNDING OPPORTUNITY NUMBER: USDA-NIFA-AFRI-010453. FUNDING PROGRAM: Agriculture and Food Research Initiative Competitive Grants Program Foundational and Applied Science Program. FUNDING AGENCY: USDA National Institute of...
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  Comparing Precision Fermentation Proteins to Traditional Plant-Based Alternatives In a world that's increasingly focused on sustainable nutrition, precision fermentation is emerging as a promising...
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By Jonathan Gressel, LEC Partners (formerly Lee Enterprises Consulting) & Weizmann Institute of Science and HiCap Formulations (Israel) Ltd. Modern pesticides provide a healthy, safe food...
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Advancements in Precision Fermentation Technologies Precision fermentation is a groundbreaking technology that blends biology and technology to revolutionize food and medicine production. By using microorganisms...
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FUNDING OPPORTUNITY NUMBER: NSF 24-586: NSF National Quantum Virtual Laboratory - Quantum Testbeds (NQVL) OPPORTUNITY: The National Quantum Initiative (NQI) Act1 aims to ensure the...
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FUNDING OPPORTUNITY NUMBER: USDA-NIFA-SBIR-010774 OPPORTUNITY: The USDA SBIR/STTR programs focus on transforming scientific discovery into products and services with commercial potential and/or societal benefit. Unlike...
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Understanding Precision Fermentation-Derived Proteins Precision fermentation-derived proteins are an exciting development in food production. These proteins are created using microbes like yeast and bacteria in...
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Environmental Impact of Precision Fermentation Protein Production In today's world, where climate change is an ever-present concern, precision fermentation shines as an innovative solution, offering...
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By Wayne Lee and Dr. Doug Rivers, LEC Partners (formerly Lee Enterprises Consulting) A Prudent Investment vs. An Unwanted Resolution In bioeconomy-related projects, two distinct...
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Key Takeaways Precision fermentation significantly reduces the food industry's carbon footprint and resource use. Adoption of this technology can alleviate water scarcity by optimizing traditional...
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Understanding Demand for Precision Fermentation Products: A Comprehensive Analysis The world watches with bated breath as precision fermentation burgeons, a modern alchemist’s stone turning the...
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By Bill Hagy, Project Director, LEC Partners (Lee Enterprises Consulting) Things to Know There are numerous federal funding resources available to support commercial-scale bioeconomy projects....
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