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Domestic Next-Gen Feedstocks: Revolutionizing the Bioeconomy (Part 1 of 2)
By Jennifer Kaplan Imagine a bioeconomy where sustainability is a fundamental prerequisite. While we have made much progress on bioeconomy technology, the challenges of...
OPPORTUNITY
DOE Energy Improvements in Rural or Remote Areas – Fiscal Year 2025 Release
FUNDING PROGRAM: DOE Energy Improvements in Rural or Remote Areas – Fiscal Year 2025 Release. FUNDING OPPORTUNITY NUMBER: DE-FOA-0003428. FUNDING AGENCIES: United States Department of...
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The Critical Role of Sulfur Removal Technology in Clean Energy Production
The Critical Role of Sulfur Removal Technology in Clean Energy Production As industries worldwide transition toward cleaner and more sustainable energy sources, efficient sulfur removal...
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Unlocking Value in Activated Carbon: Key Insights for Scaling and Market Entry
Activated carbon has become a critical component across various industries, from water purification to industrial gas treatment. As sustainability becomes central to business strategy, demand...
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Unlocking the Future of Plastic Waste: Pyrolysis Oil’s Role in Sustainable Innovation
Plastic waste is a growing global challenge. Thankfully, advanced recycling technologies are stepping in as a beacon of hope. Among the most promising innovations is...
OPPORTUNITY
USDA Notice of Funding Opportunity for the Rural Energy for America Program for Fiscal Years 2025, 2026, and 2027
Notice: USDA has announced that applications for combined REAP Loan Guarantee, Grant Only, and Combined Loan Guarantee and Grant applications are now being accepted on...
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Green Hydrogen’s Growth Amid Market Challenges: Insights for Investors
The hydrogen economy is at a pivotal moment, with green hydrogen projects gaining traction despite recent setbacks in the blue hydrogen sector. Shell’s decision...
OPPORTUNITY
America’s Healthy Food Financing Initiative: Food Access and Retail Expansion Fund 2024-2025 Request for Applications
FUNDING PROGRAM: America’s Healthy Food Financing Initiative (HFFI) Food Access and Retail Expansion Fund (FARE Fund), 2024-2025 Request for Applications. FUNDING AGENCIES: USDA. OPPORTUNITY: Over...
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Key Methods of Waste-to-Energy Conversion
At LEC Partners, we specialize in Waste-to-Energy (WTE) conversion, a sustainable method for transforming waste into valuable renewable energy. By focusing on waste management technologies...
OPPORTUNITY
USDA Rural Economic Development Loan and Grant Programs for Fiscal Year 2025
FUNDING PROGRAM: USDA Notice of Solicitation of Applications for Inviting Applications for the Rural Economic Development Loan and Grant Programs for Fiscal Year 2025. FUNDING...
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Comparison Of Precision Fermentation Proteins To Conventional Plant-Based Alternatives
Comparing Precision Fermentation Proteins to Traditional Plant-Based Alternatives In a world that’s increasingly focused on sustainable nutrition, precision fermentation is emerging as a promising innovation....
ARTICLES
New Targets for Pesticide Discovery: Protein-Protein Interactions
By Jonathan Gressel, LEC Partners (formerly Lee Enterprises Consulting) & Weizmann Institute of Science and HiCap Formulations (Israel) Ltd. Modern pesticides provide a healthy, safe food...
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Expert Witness – Biotechnologies
Biotechnology is a rapidly developing field that combines biological sciences with technology to create new solutions in medicine, agriculture, environmental science, and more. From genetic...
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Advancements In Precision Fermentation Technologies
Advancements in Precision Fermentation Technologies Precision fermentation is a groundbreaking technology that blends biology and technology to revolutionize food and medicine production. By using...
OPPORTUNITY
NSF Quantum Science and Technology Demonstrations (QSTD)
FUNDING OPPORTUNITY NUMBER: NSF 24-586: NSF National Quantum Virtual Laboratory – Quantum Testbeds (NQVL) OPPORTUNITY: The National Quantum Initiative (NQI) Act1 aims to ensure the...
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Overview Of Precision Fermentation-Derived Proteins
Understanding Precision Fermentation-Derived Proteins Precision fermentation-derived proteins are an exciting development in food production. These proteins are created using microbes like yeast and bacteria in...