Micro-algae Experts

The history of microalgae finds its roots in the 17th century with the invention of the microscope but scientific and commercial interest in microalgae blossomed in the 20th century and boomed from around 2005 until perhaps 2015 due to oil prices of >>$100 per barrel and growing belief in “Peak Oil”. Being Mother Nature’s most…

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Microbial Fermentation

Microbial fermentation is the growth of a microorganism, usually a bacterium, yeast, or filamentous fungus in a liquid medium to transform one material into another using the microbe’s metabolism as the manufacturing process to result in a commercial product.  That product can be microbial cell mass, a product contained within the microbe, or a product…

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